12/06/2026
As winter has well and truly arrived, the cold weather has us craving something warm, cosy and delicious for Foodie Friday 🍽️
This week we're serving up a warm spinach and artichoke dip, perfect for a cosy night in or a crowd-pleasing snack when you have people over.
Packed with spinach and artichokes for a veggie boost and loaded with plant-based protein from white beans, this dip is lower in sodium than your traditional creamy dip - serve it up with wholegrain bread for the ultimate cosy comb.
And if cooking is feeling like a challenge, your Support at Home package can lend a hand in the kitchen! From meal prep to cooking support, we've got you covered. 🔗 Find out more via the link in our bio.
This recipe is designed to be lower in salt. Individual nutritional needs may vary, please consult with one of our qualified dietitians or your healthcare provider for personalised advice.