23/09/2026
🤩Recipe of the Week 🤩
🫛Speedy pea soup🫛
Grab those frozen peas from the back of the freezer for a quick fix soup that taste sensational
🤩Ingredients 🤩
⭐️1.2 litres vegetable stock
⭐️1 shallot or small onion, finely chopped
⭐️1 garlic clove, crushed
⭐️275g frozen peas
⭐️2 tbsp freshly chopped mint
⭐️Fat-free natural yogurt, to serve
🤩Method 🤩
⭐️Put the stock in a large saucepan and bring to the boil. Add the shallot or onion, garlic, peas and chopped mint. Cook at a brisk simmer for 10 minutes until the peas are tender.
⭐️Transfer in batches to a blender and blend until smooth. Season to taste, swirl in some yogurt and serve hot.
FREE
25 minutes
Serves 4