16/08/2026
Day 1 of our Clinical Nutrition Workshop 🩺🥗
A day focused on understanding that there is no one-size-fits-all diet plan.
We explored patient-specific clinical nutrition, including clinical assessment, disease-specific nutrition, food tolerance, lifestyle factors, Pakistani food context, meal timing, portion control, and the role of herbs and spices in nutrition.
The key takeaway: a good diet plan is built around the patient — not just the food.
And this was only Day 1. 👀
Day 2 will take it further with diet planning for 15 different diseases.
Would you join us for the next session?
Which disease should we cover first? 👇
