5Color Diet

5Color Diet 5Color Diet is founded by Ms Tan Ling Ai in August 2013. Our slogan message is Healthier diet Healthier life!

Our company’s name is called 5Color Diet because we want to promote East-West food therapies & natural remedies like (1) 5 color diet theory (Red, Orange/ Yellow, Green, Black/ Purple/ Blue & White / Tan & Brown colors) (2) Chinese medicine theory of foods elements (fire, metal, earth, wood & water), energies (cool, cold, neutral, warm & hot) and (3) Flavors (bitter, pungent, sour, sweet & salty)

, etc to help improve health concerns or help to support better health. Through her many years of experiences in health talks, workshops & health analysis of customers, she noticed that most customers’ health concerns are not only due to unhealthy lifestyle. But their lack of discipline to change to a healthier lifestyle or little knowledge of diseases & right nutrition which also play a part in worsening their health conditions from common illnesses to chronic diseases. She believed that applying the right East-West food therapies & natural remedies are part of healthy lifestyle that can help to improve their health concerns & support better health.

5Color diet is a platform which shares information on health facts, health problems, skincare problems, natural remedies & recipes based on East-West food therapies. We provide services like health analysis, health talks & health workshops for corporate, families & individuals who are seeking for food therapies to help improve their health concerns or help to support better health. We also provide services like health talks, health workshops & product management in new products’ launches, product development & product training for health-related companies.

陈菱暧小姐于2013年八月成立“5色饮食”公司。公司之所以命名为“5色饮食”,是为了促进中西方食疗法与自然疗法,例如:(一)五色饮食理论(红,橙/黄,绿,黑/紫/蓝,及白/黄褐色/褐色),(二)中医五行理论(火,金,土,木及水),中医气理论(冷,寒,中性,暖及热)和(三)五味(苦,辣,酸,甜与咸)等,来帮助改善健康问题和维持更好的健康状况。公司的标语口号是“健康饮食,健康生活!”。

通过多年的健康讲座、工作坊及客户健康分析的经验累积,陈菱暧小姐发现大多数顾客的健康问题不仅仅是由不健康的生活方式所引起的。对改善生活方式方面缺乏自律,或是对疾病和营养保健缺乏了解,这些都是造成从一般常见疾病到慢性疾病恶化的重大因素。她相信正确地应用中西食疗法与自然疗法能改善人们的健康问题以及维持更好的健康状况。

“5色饮食”是一个用来分享各种健康知识、健康问题、护肤问题、自然疗法与中西食疗法的平台。我们所提供的服务有,为企业、家庭和个人进行健康分析,健康讲座及健康工作坊,帮助那些正在寻求食疗法来改善或维持健康的人群。此外,我们也为各机构和公司提供健康讲座、健康工作坊、新产品管理、保健产品开发与产品培训。

My lunch today, homecooked Korean seafood soup noodles with squid, squid balls & Chinese cabbage.  After eaten it at  Ch...
27/07/2026

My lunch today, homecooked Korean seafood soup noodles with squid, squid balls & Chinese cabbage. After eaten it at Chicken, I liked the seafood taste so cooked to see if I can imitate its taste. 😂 My friend after eaten my cooking said that the taste is 80-90% similar, only my soup is thicker as I added Kimchi chilli paste. 😋

今天的午餐是自制韩式海鲜汤面,加了鱿鱼、鱿鱼丸和白菜。之前在 ChickenJinjja Chicken n 吃过一次,很喜欢海鲜的味道,所以就自己做着试试能不能做出一样的味道。😂 朋友吃完后说味道有80-90%的相似度,只是我的汤更浓稠一些,因为我加了泡菜辣椒酱。😋

23/07/2026

Steamed Coconut with Apple is beneficial for lungs & skin health, as well as improves digestion & purify blood, etc.
苹果蒸椰子有益于肺部和皮肤的健康,还能改善消化、净化血液等。

20/07/2026

My lunch today, Meehoon meatballs soup with steamed broccoli & tofu! Add some Marmite for gut health. What's yours?
我今天的午餐是米粉肉丸汤配蒸西兰花和豆腐!加点妈蜜酱对肠道健康有益。你呢?
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29/06/2026

Which SUPPLEMENT can help to Relieve Food poisoning? 哪种保健品可以帮助缓解食物中毒?

25/06/2026

What TIPS to apply for reducing Food wastage? 减少食物浪费有哪些贴士?

22/06/2026

What foods can help to PREVENT Food poisoning? 哪些食物有助于预防食物中毒?

18/06/2026

What RISKS will improper storage of Leftover food pose? 剩菜储存不当会带来哪些风险?

15/06/2026

How LONG can keep cooked food in fridge & freezer? 熟食在冰箱和冷冻室里可以保存多久?

11/06/2026

What are the GUIDELINES for fridge & freezer storage? 冰箱和冷冻柜的储存指南是什么?

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