06/17/2026
🌱 Big News from Capon River Wellness – My New Microgreens Book is Coming Soon!
After months of hands-on growing, testing, and refining right here in the West Virginia hills, I’m thrilled to share that my new book is taking shape:
“Microgreens Mastery: Cultivation, Nutrition & Farm Market Success”
Inside you’ll discover:
Step-by-step guides for growing high-yield blends (Reclaim Blend, broccoli, radish, beet & more) in containers or small spaces
Nutrition deep-dives — why these tiny greens pack more punch than mature vegetables
Harvesting, packaging & branding tips that actually sell
Real strategies for selling at farmers markets (like Wi******er VA starting this weekend!) and to local restaurants
Bonus recipes and wellness integration (pairing with moringa, fasting, and sauna recovery)
This isn’t just theory — it’s what I’ve learned turning my own garden into a small wellness business.
Who this is for: Home gardeners, health enthusiasts, aspiring microgreens farmers, and anyone who wants to cultivate real nutrition and extra income.
📍 Catch me at the Wi******er VA Farm Market this Saturday — I’ll have fresh seedlings (Roselle too!), samples, and early book info.
Drop a 🌱 in the comments if you’re interested in microgreens, and I’ll send you a free one-page “Quick Start Guide” to growing your first tray!
What’s one thing you’d love to learn about microgreens? Let me know below 👇