10/23/2026
**CHEESY FLAVOR, NO CHEESE! Have you tried nutritional yeast?**
If you're trying to increase your protein intake, improve the nutritional quality of your meals, or simply find ways to make healthy food taste better, this is one ingredient worth knowing about!
It's called **NUTRITIONAL YEAST**, and despite its not-so-appetizing name, it's actually pretty delicious!
It has a nutty, cheesy, savory flavor and is an easy addition to foods you're probably already eating.
**HERE ARE 3 REASONS I LOVE IT:**
**1. A LITTLE EXTRA PROTEIN!**
Depending on the brand, just 2 tablespoons can provide approximately 5–8 grams of protein.
And here's what's interesting: nutritional yeast contains all nine essential amino acids, making it a complete plant-based protein.
Now, I'm not suggesting you replace your chicken, fish, eggs, or other protein sources with nutritional yeast!
But when you're trying to reach your daily protein goals, those little additions can help.
**2. B VITAMINS FOR ENERGY METABOLISM!**
Many brands of nutritional yeast are fortified with B vitamins, including B12.
These vitamins help your body convert the food you eat into usable energy and support normal nervous system function.
One important thing to remember: not all nutritional yeast contains B12, so check the label for fortification.
**3. BIG FLAVOR WITHOUT A LOT OF CALORIES!**
Nutritional yeast typically provides around 40–60 calories per 2 tablespoons, depending on the brand.
It also contains some fiber and can be a great way to add flavor without always reaching for extra cheese or heavy sauces.
**HERE'S HOW I WOULD USE IT:**
- Sprinkle it over roasted broccoli, cauliflower, or Brussels sprouts.
- Add it to scrambled eggs or an omelet.
- Toss it with popcorn for a cheesy snack.
- Mix it into soups, pasta, or sauces.
- Add it to roasted chickpeas.
- Mix it into your chicken breading before putting it in the air fryer.
**AND