28/09/2021
Banana Pumpkin Muffins! đđđ§
These will melt in your mouth and make your house smell delicious! These are perfect for breakfast! Enough saidâŚ.letâs get into it! âŹď¸
Ingredients: (makes 12 muffins)
- muffin cups
- Muffin tin
- Non stick spray
- 3 ripe bananas
- 2 eggs
- 1/4 cup pure maple syrup
- 1/4 cup pumpkin butter
- 8 tbsp I canât believe itâs not butter
- 2 tbsp brown sugar
- 1 tsp of vanilla
- 1 tsp of pumpkin spice
- Dash of salt
- 1 tbsp of baking powder
- 1 1/2 cups all purpose flour
Directions:
1. Preheat oven to 350F. Fill your muffin tin with your muffin cups and spray each cup.
2. In a mixer, combine: bananas, eggs, maple syrup, pumpkin butter, vanilla, melted butter, pumpkin spice, and brown sugar. Keep mixer on the whole time on a medium to low speed.
3. In a separate bowl, fork together flour, baking powder and salt until even.
4. Add in flour mixture to to banana mixture until no streaks are left.
5. Using a liquid measuring cup, scoop out your mixture and pour into each muffin cup. I find this the easiest way.
6. Bake for 19 minutes. I found this to be perfect! Move to a wire rack and let cool completely! Store in an airtight container in fridge up to a week.
7. Enjoy and tag
