07/10/2026
When your child can’t currently manage new foods, “just add more variety” can leave you wondering what the heck you’re supposed to do in the meantime. We can start with what they already eat.
That means looking closely at their accepted foods, including the brands and preparations that work, what those foods provide and where there may be nutritional gaps.
Then we look at what could make eating easier. Having familiar food ready when they’re able to eat. Helping with preparation or packaging. Finding manageable opportunities for meals and snacks within their day. Any adjustments to familiar foods need to be discussed openly. A small change in taste or texture can matter a lot, so preserving a dependable option is important.
As a mum of a child with ARFID, I understand wanting to support their nutrition while protecting the foods they rely on. Supporting nourishment is valuable work. We can work from what your child can manage today.