15/10/2026
✨ COME BREW KOMBUCHA WITH CARMEN ✨
Have you always wanted to make your own kombucha but weren’t quite sure where to start, what on earth to do with a SCOBY, or how to get that delicious bubbly brew just right?
Come spend a relaxed morning with Carmen at Spring and learn the simple art of brewing your own kombucha at home.
This is a 2-hour, hands-on, beginner-friendly workshop where Carmen will take you through the whole process, including:
✨ How to brew kombucha at home
✨ How to care for your SCOBY
✨ How to flavour your kombucha
✨ How to create natural carbonation
✨ How to know when your brew is ready
✨ Plenty of Carmen’s tips, tricks + kombucha wisdom
And, of course, we’ll be tasting kombucha and sharing some snacks while we brew.
THE FULL SETUP · $140
Come empty-handed and leave with everything you need to start brewing, including a 5L brewing vessel, organic tea, organic raw sugar, cloth cover, your own SCOBY and 1L of kombucha already brewing and almost ready to enjoy.
REFRESHER · $110
Already have your brewing gear? Join us for the workshop and take home a fresh SCOBY, plus all the knowledge and confidence to get brewing again.
📍 Spring Acupuncture Fertility + Pregnancy Clinic
10A/3352 Pacific Hwy, Springwood
Saturday 18 October · 10am
Places are very limited, so send us a message to book or link in bio.
Come sip, taste, learn, brew and spend a lovely morning with us.
Carmen + the Spring team xx