12/08/2026
This Strawberries & Cream Protein Cup is super fluffy, incredibly easy to make, and the ultimate high-protein meal-prep dessert. Plus, it’s packed with collagen for an extra boost! 🧬
Macros per serving (Makes 3): 🔥 Calories: 120 💪 Protein: 17g 🌾 Carbs: 8g 🥑 Fat: 2g
Ingredients:
1 packet Strawberry Lite Jelly mix
Hot water (to dissolve jelly)
High-protein Vanilla Greek Yogurt
1 scoop TopAthlete Ultimate Lean Whey (Vanilla Bean)
1 scoop TopAthlete Hydrolysed Collagen Peptides
100ml Cold Water
Whipped cream & fresh strawberries (for topping)
Method:
Make your jelly with hot water in a measuring jug.
Pour into a mixing bowl and whisk in the Greek yogurt.
Whisk in the Lean Whey and Collagen Peptides until smooth.
Add 100ml of cold water and whisk again.
Divide evenly into 3 glass cups and refrigerate overnight.
Top with whipped cream and fresh strawberries before serving!
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