20/06/2026
One of the biggest reasons people struggle with weight loss is that they want to try all these new and exciting diets or fads that they see being promoted over social media, but these do not work in the long run.
If you have cut out carbs and lost weight, it’s because you were in a deficit.
If you fasted and lost weight, it’s because you were in a deficit.
If you cut out sugar or dessert and lost weight, it’s because you were in a deficit.
Catch my drift???
Let’s be real, who actually wants to live a life without carbs or dessert? Certainly not me. And you don’t have to.
You can enjoy all food groups and your favourite foods in moderation while being in a calorie deficit.
Now obviously ‘eat less and move more’ is easier said than done so here are some practical tips to help start putting it into practice:
-Prioritise protein at each main meal. Protein helps keep you fuller for longer and makes it easier to stick to your calorie target.
-Add a big serve of fruit or veg to each meal. They add volume to your meals without adding a heap of calories.
-Increase your daily step count. Walking is one of the most underrated tools for fat loss and overall health.
-Spend time learning to track your food. Knowledge is power and understanding what you are consuming allows for better decision making and management. This skill will stay with you forever and allow for more intuitive eating in the future.
-Plan ahead. Most people fail because they leave their nutrition decisions to chance when they’re hungry, tired or busy.
-Stop aiming for perfect. Consistency beats perfection every single time. One meal, one day or even one weekend won’t ruin your progress unless you let it turn into weeks
At the end of the day, the best diet isn’t keto, fasting, low carb or any other trend. The best diet is the one that helps you create a calorie deficit while still fitting your lifestyle, preferences and goals. If you can’t see yourself doing it 12 months from now, it’s probably not the answer 🤍