Quartz Hill Olive Oil

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Quartz Hill Olive Oil

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Premium high-polyphenol EVOO from the Macedon Ranges. Crafted for wellness, chefs & food lovers. www.quartzhill.com.au

21/10/2026

Celebrate world-class taste and health with Quartz Hill.

There is a common misconception that high-polyphenol olive oils (those concentrated with cardiovascular and anti-inflammatory benefits) must taste harsh, bitter, or clinical.

We set out to prove that premium robust flavours and longevity belong together.

It took an exceptional collaboration to achieve this equilibrium: pairing the heritage of a master grower with the refined palate of a certified olive oil sommelier. The mission required absolute precision: craft a high-antioxidant powerhouse that is simultaneously a complex culinary masterpiece.

The result is absolute mastery in a bottle. Robust, perfectly balanced, and officially recognised with multiple Gold and Silver awards at the world’s most prestigious olive oil competitions.

Swipe through the slides to explore the tasting notes, structural profiles, and exact polyphenol counts of our award-winning Australian extra virgin olive oil collection.
This isn’t merely olive oil. It is liquid gold for your health and your palate.

19/10/2026

Four bottles. Multiple Australian & Global awards. One definitive collection.

We are getting ready to release the ultimate curation of our cool-climate, high-altitude masterworks. The cellars open for online orders at 10am tomorrow.

From Estate Oil, our premium robust kitchen oil, to our medicinal-grade longevity powerhouses QX and Q600, we’ve combined the absolute best of Quartz Hill into a single 4-pack of 250ml bottles. It is finished off with GILT, gold winner at the world’s most prestigious olive oil competition.

Keep an eye out in the morning.

15/10/2026

Simple ingredients, maximum flavour. 🌿

There’s nothing like robust, vibrant high-quality olive oil to bring a fresh salad to life!

Gold winner of both the Australian and NY World olive oil competitions, Q600 adds wold-class flavour and 647mg/kg of high-polyphenol Australian olive oil to your dish.

Subscribe to secure your allocation and receive freshly bottled deliveries throughout the year.

12/10/2026

For anyone searching for the best olive oil in Australia, Olivia found it here.

Our high-polyphenol extra virgin olive oil is early harvest by design. It gives you more of what you’re looking for: vibrant green aromas and a peppery finish.

Thank you for your review Olivia! Please check your inbox for an email about a gift to show our appreciation!

About the oil:
Quartz Hill Estate Oil is 449mg/kg and beautifully robust to elevate your recipes, drizzle over a salad or take daily on a tablespoon for its anti-inflammatory benefits!

A subscription secures your allocation and we micro-bottle throughout the year to deliver directly to your door. It doesn’t get any fresher than this!

09/10/2026

You’ve heard of “early harvest”—but what does it actually mean? 🫒

It means picking olives while they’re still green or just beginning to change colour, before they’re fully ripe.

Why does that matter? As olives ripen, their oil content generally increases, while polyphenol levels often decline. Harvesting early can mean fewer litres of oil - but an oil rich in polyphenols, with vibrant green flavours and a distinctive peppery finish.

The timing takes judgement. Every variety and every season is different.

At Quartz Hill, we’re willing to accept a lower yield to pursue the polyphenols and flavour we’re looking for.
Robust. Herbaceous. Beautifully peppery.

Give your next meal more character with a drizzle of Quartz Hill.

06/10/2026

Your kitchen is about to get a world-class upgrade. 👑✨

The news keeps getting better! Alongside the incredible victory for Q600, Quartz Hill took home Gold twice at the prestigious NYIOOC World Olive Oil Competition in New York.

Introducing GILT by Quartz Hill—an ultra-premium kitchen oil experience.

Rich with an exceptional 676mg/kg of health-boosting polyphenols, it bridges the gap between peak wellness and fine dining.

From your morning wellness routine to your evening dinner plate, GILT ensures that every single drop of oil used in your kitchen delivers a world-class, award-winning flavor experience.

Elevate your daily menu with a double-Gold champion.

Hit the link in our bio to secure your bottle of GILT today. 🍾🌿

HighPolyphenol

01/10/2026

We knew our 2026 was exceptional and sent it to the New York World Olive Oil competition and have won am award for WORLD’s BEST OLIVE OIL 🌍

Introducing GILT: “distinguished by a clean, herb-forward character, with rosemary aromatics that carry through the palate” - judges notes.

As Australian polyphenol specialists it also boasts 676mg/kg of polyphenols

Now online for you to enjoy

30/09/2026

This week the Midland Express interviewed Quartz Hill, covering our Gold Medal win at the Australian International Olive Oil Awards 2026, and the science behind why we make olive oil the way we do.

Early harvest. Independent lab testing. Monthly micro-bottling. Every decision exists to protect what’s in the bottle, from the moment it leaves the grove to the moment it reaches you.

A link to read the full article can be found on our blog.

26/06/2026

A 250ml bottle of Q600 at 634mg/kg polyphenols contains roughly the same total polyphenols as a full litre of quality supermarket EVOO.

Not all olive oils are the same. What you choose for drinking daily or a 30 day olive oil challenge matters.

oil

21/06/2026

🍋 the powerhouse of citrus and high-polyphenol olive oil 🍊

Vitamin C supports the absorption of certain compounds, and many of our customers take Q600 with a squeeze of lemon or orange for exactly this reason.

Q600 contains 634mg/kg of polyphenols. Is cold pressed within hours of olives being harvested off the trees, and is independently lab tested. The throat catch is the oleocanthal — a sign of concentration.

Address

Melbourne, VIC

Telephone

+61411237005

Website

http://www.quartzhill.com.au/

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