12/24/2024
A recipe from Brittany ♥️
Here is her story:
This is my mom’s cinnamon bun recipe and I love it this time of year because there was a tradition that always accompanied it growing up — we’d watch the movie, A Christmas Carol (1951), as a family on Christmas Eve while my mother was baking our favourite Christmas morning treat. 🎄 ♥️
✨ Cinnamon Buns ✨- Brittany’s family recipe
12-16 frozen dough balls
(Found at Sobeys Bakery Counter) Ask for frozen white dinner rolls
1 1/2 cups of brown sugar
1/4 cup of Vanilla Instant Pudding
3 Tablespoons of cinnamon
1/2-3/4 cups of melted butter
Nuts or raisins optional
1/4-1/2 cup
Grease a 12” bundt pan, add dough balls,
Single layer an then second layer in between
Sprinkle with brown sugar, pudding, cinnamon & nuts/raisins.
Pour melted butter over all.
Cover with a damp cloth.
LEAVE AT ROOM TEMPERATURE OVERNIGHT......
In the morning preheat oven at 360 degrees
brush top of buns with cream or milk to prevent burning the tops
an bake for 20-35 minutes, depending on how hot an oven you use.
Let stand for 10-15 minutes before turning onto a serving platter....
ENJOY.....
Happy Christmas Eve from the Fields & Flour Therapy Team ♥️
