Leslie Beck Nutrition Consulting Inc.

10/19/2022

I had a great time catching up with Dr. Brett Finlay from Michael Smith Laboratories about our gut ! Listen to the latest podcast episode to learn what to eat to build a robust microbiome!

We hear lots of talk about the importance of a healthy and diverse gut microbiome. So what foods should we be eating to maintain our gut health, and how does a healthy microbiome affect the rest of our body? What’s the science behind at-home microbiome testing products, and are they worth trying? ...

09/16/2022

I had a great conversation with my colleagues Olivia Cupido and Terence Boateng about 6 questions always get asked! Have a listen to the latest Medcan EatMoveThink :

If you’re a dietitian, some questions come up all the time. Is diet soda bad for you? How much coffee is too much? How many eggs can I eat? Which supplements do I need to take? How many calories should I eat every day? Which foods should I never eat? In this episode, Eat host Leslie Beck (pictured

08/09/2022

According to research, adults gain, on average, one to two pounds a year. For some people, this gradual creep could lead to overweight or obesity. I recently interviewed Dr. Robert Ross from Queen's University Lifestyle and Cardiometabolic Research Unit about the “small change approach” (cutting 100 to 200 calories a day) for preventing adult weight gain. Our conversation about his 2022 study on the latest episode of Medcan's Eat Move Think :

Adults tend to gain weight as they age — about one to two pounds a year, research shows. A recent study indicates that small changes to one’s diet and/or exercise routine can prevent that incremental accumulation. In this episode, our Eat host, Leslie Beck, interviews the study’s lead research...

06/30/2022

Put on your menu this long weekend! 10 nutritious regional foods to celebrate and savour from coast to coast to coast https://lesliebeck.com/articles/2022/06/30/10-local-foods-to-celebrate-on-canada-day

11/08/2021

Do subscription meal kits check off the nutrition boxes? Here's what I learned after trying a week's worth of Hello Fresh, Chef's Plate and Good Food. (Globe and Mail subscription required for access.)

If your dinner repertoire lacks inspiration, a meal kit subscription can help infuse variety into your menu

09/22/2021

Coffee is a morning must for many people. It can enhance mental focus, elevate mood and delay fatigue. And if you drink enough of it, may protect your long-term health. Drinking too much coffee, though, can cause unwanted side effects. More in this week’s Globe and Mail column. (Subscription required for access)

Drinking too much coffee can cause unwanted side effects and may also increase the risk of heart disease

07/29/2021

If you don’t eat whole grain foods on a daily basis, consider rethinking your menu. According to researchers from Tufts University in Boston, doing so can help you manage your waist size, blood sugar and blood pressure as you age. More in the Globe and Mail (subscription required for access).

Findings published in the Journal of Nutrition suggest that whole grains guard against chronic disease by reducing increases in risk factors

06/24/2021

Flavoured sparkling water is a go-to beverage for many people who find plain water boring. You might be wondering, though, if carbonated water is less healthy than regular water. Here’s what to know in my latest Globe and Mail column (subscription required for access).

If fizzy water makes up most of your daily water intake, you might be wondering if it’s less healthy than regular water

06/23/2021

Informative read by health columnist Jane Brody in The New York Times about coffee, caffeine and health.

Drinking coffee has been linked to a reduced risk of all kinds of ailments, including Parkinson’s disease, melanoma, prostate cancer, even su***de.