11/14/2018
GOLDEN GINGER QUINOA BREAKFAST BOWL 💛
(v, df, gf options & RSF)
Quinoa isn't just for dinner — it also makes a great protein-rich, gluten-free breakfast option. This version is a little savoury, a little sweet, and 100% nutritious & delicious!
Quinoa is often referred to as a grain, but it is actually a seed. It is rich in antioxidants, fibre, and vitamins & minerals including magnesium, zinc, & B vitamins. Quinoa is one of the few plant foods that contains all 9 essential amino acids.
Here I’ve also added bone broth powder (omit for vegan) for a collagen boost, along with h**p, flax, & chia seeds for extra protein, fibre, minerals, and those brain-boosting omega 3s. Turmeric and other warming spices deliver wonderful flavour, antioxidants & health benefits.
GOLDEN GINGER QUINOA can be made ahead for a quick morning meal and served cold or reheated for these chilly November mornings!
See website Food Joy page for recipe deets, but here are ingredients:
Gluten-free quinoa + canned organic coconut milk + original chicken bone broth powder (omit for vegan) + chia seeds + gf shelled h**p seeds & flaxseed meal + fresh ginger + pure vanilla extract + ground turmeric, cinnamon, cardamon, nutmeg, sea salt & black pepper + maple syrup or raw honey (nonvegan) + raisins (optional).
Topped here with toasted coconut chips + pumpkin seeds + hazelnuts + extra raisins.