26/08/2026
How beautiful are these wild blueberry & coconut no-bake snack bars with dark chocolate 😍
This picture is from a customer, our bars didn’t turn out this pretty 😆 but they taste very good and are full of antioxidants!
If you’d like to make these, here’s how:
You’ll need:
100g rolled oats
60g desiccated coconut
40g almond butter or cashew butter
2 tbsp Arctic Power Berries Blueberry powder
3 tbsp maple syrup
2 tbsp melted coconut oil
1 tsp vanilla extract
Pinch of salt
2–3 tbsp plant milk, if needed
For the topping:
100g dark chocolate
1 tsp coconut oil
Method:
1) Add the dry ingredients and mix well.
2) Add the wet ingredients. Mix until everything comes together into a sticky mixture. If it feels too dry, add a little plant milk.
3) Press into a tin: Line a small loaf tin or container with baking paper. Press the mixture firmly into the base, making sure it is tightly packed.
4) Chill: Place in the fridge for at least 30 minutes to firm up.
5) Slice: Remove from the tin and cut into bars.
6) Add the chocolate: Melt the dark chocolate with the coconut oil until smooth. Pour over the chilled blueberry bars and spread evenly.
7) Set: Return to the fridge for around 30–45 minutes, or until the chocolate has completely set.
Explore our full range of wild Arctic berry powders and ready-made bundles. Find your favourites, or save and make it easy with a subscription.
