10/09/2023
Sweet potato, chickpea curry with spinach flatbreads. 👉
These homemade flatbreads were so easy to make. Blend half a bag of spinach with 100g of Greek yoghurt and a splash of dairy free milk. Pour into a bowl and add flour to form a dough.
Shape and flatten, dry fry in a hot pan for 2-3min on each side.
Serve with curry or reheat in a toaster for a lunch topped with a fresh crunchy salad.
