WilOak Lactation Consultancy

WilOak Lactation Consultancy Independent Midwife offering private antenatal and postnatal care. Tongue tie practitioner and Lactation consultant (IBCLC)

02/08/2026

✨🌟NEWS FLASH🌟✨

The end of my 21 year NHS career has come to a bittersweet ending!

And I am now an INDEPENDENT MIDWIFE 🤰🏻
The first one to be based in Gloucestershire!

OFFERING:
🌟All Antenatal appointments
🌟1:1 Antenatal education sessions
🌟Adhoc Antenatal appointments for a MatB1 or reassurance alongside your NHS midwife
🌟Postnatal care package
🌟Postnatal intensive feeding package

All in the comfort of your own home.

COMING SOON:
🌟Intrapartum care- homebirths
🌟NIPT screening
🌟Complimentary therapies

(This is alongside being an IBCLC and Tongue Tie Practitioner)

Please spread the word for any families who would like to ensure they receive continuity of care, informed choice, support and reassurance.

Happy World Breastfeeding Week.I am so honoured to be apart of all of your feeding journeys ❤️
02/08/2026

Happy World Breastfeeding Week.

I am so honoured to be apart of all of your feeding journeys ❤️

https://www.facebook.com/share/1EsDXDWBn5/?mibextid=wwXIfr
19/07/2026

https://www.facebook.com/share/1EsDXDWBn5/?mibextid=wwXIfr

One of the biggest breastfeeding myths just refuses to die.

That breast milk comes out as “foremilk” first, which is watery and not very nutritious, followed by “hindmilk,” which is the rich, fatty milk babies really need.

It sounds simple. It even sounds scientific.

The problem is… that’s not actually how breast milk works.

Milk doesn’t separate into “good milk” and “better milk” in the breast. Your breast isn’t storing two different kinds of milk in layers waiting to come out one after the other. Yes, breast milk separates into layers when it sits in the fridge or on the counter for long periods of time, but it’s not sitting in the breast and separating in that same way

The fat in breast milk sticks to the walls of the milk-making cells and ducts. As milk is removed from the breast, more of that fat gets mixed into the milk flowing toward the baby. That means the fat content gradually increases during a feeding. It’s a slow transition, not a dramatic switch where one type of milk suddenly becomes another.

Think of it like orange juice with pulp. If it sits for a while, the pulp settles. As you start pouring and gently move the container, more pulp mixes throughout the juice. There isn’t a magical moment when it suddenly becomes “pulp juice.” It just gradually changes. Or when you turn on the hot water. It gradual goes from cold to hot as it flows.

The exact same thing happens in the breast.

Here’s another important piece that surprises a lot of people.

The fattier milk isn’t determined by how many minutes your baby has been nursing. It’s determined by how full or empty the breast is as well as the time of day

A fuller breast generally produces milk with a lower fat concentration and higher water content to rehydrate the baby. A less full breast has a lower water concentration and higher proportion of fat to help baby sleep and grow.

Research has found that fat content tends to be lowest in the morning and gradually increases throughout the day, often peaking in the evening. This is one of many normal circadian changes in breast milk. Hormones, immune factors, and other components also fluctuate over a 24-hour period.

Does that mean your baby gets “better” milk at night? Nope.

Morning milk is perfectly designed for your baby. Evening milk is perfectly designed for your baby. They’re simply different because your baby’s needs change throughout the day, and your milk changes with them.

This is why pumping exactly 4 ounces in the morning and 4 ounces in the evening doesn’t necessarily mean those bottles are identical. The volume may be the same (or different), but the composition naturally varies.

The amazing part isn’t foremilk versus hindmilk.

The amazing part is that breast milk is a living, dynamic fluid. It responds to breast fullness, the time of day, your baby’s age, and even illness. Rather than thinking of milk as switching from one type to another, it’s more accurate to think of it as continuously adapting from one feeding to the next.

That means a baby who nurses for five minutes on a fairly empty breast may receive milk with a higher fat concentration than a baby who nurses twenty minutes on a very full breast.

Time isn’t the magic ingredient.
Milk removal is.

This is why strict rules like “always nurse exactly 20 minutes on each side so your baby gets the hindmilk” can create unnecessary stress.

Some babies are incredibly efficient and finish a full feeding in 8 minutes.
Some take 30 minutes.
Some prefer one breast per feeding.
Some happily take both.
They’re all normal.

Another myth is that if your baby has green stools or seems gassy, they must be getting “too much foremilk.” While we now call a foremilk/hind milk imbalance “lactose overload”, I’ve only seen it in my practice a handful of times over the years, and always when there is a massive oversupply.

While an oversupply and very rapid milk flow can sometimes contribute to symptoms like frothy stools or frequent swallowing of lactose-rich milk, green p**p by itself is incredibly common and usually isn’t always a sign that your milk is “out of balance.” Babies can have green diapers for dozens of reasons. Occasional green diapers are not a concern. Constant green p**ps along with other symptoms like mucous or blood or rashes do warrant further investigation

The answer usually isn’t trying to somehow force your baby to drink the “right” milk.

It’s figuring out why those symptoms are happening in the first place.

The words foremilk and hindmilk aren’t completely wrong. They are real scientific terms used to describe milk at the beginning and later in a feeding. The problem is how they’ve been interpreted over the years. Somewhere along the way, people started treating them like they were two completely different products instead of simply describing the gradual change in fat concentration during milk removal.

Breast milk is amazing because it is dynamic.
It changes during a feeding and throughout the day.
It changes as your baby grows. Breast milk even changes when your baby is sick.

So if you’ve ever worried that your baby didn’t stay on long enough to “get to the hindmilk,” or you’ve been timing every feeding with military precision because someone told you that’s the only way your baby gets the good stuff, you can let that worry go.

Your body isn’t making two different milks.

It’s making one incredible milk that is constantly changing along with your growing and developing baby.

Private Midwifery services are now available alongside all of the extensive infant feeding support including tongue tie ...
06/07/2026

Private Midwifery services are now available alongside all of the extensive infant feeding support including tongue tie 🙂

24/06/2026

Newborn Stomach Capacity

Day 1: 5–7 ml (0.1–0.2 oz) – about the size of a cherry
Day 3: 22–27 ml (0.8–1 oz) – about the size of a walnut
Week 1: 45–60 ml (1.5–2 oz) – about the size of an apricot
1 Month: 80–150 ml (2.5–5 oz) – about the size of a large egg
By one month, most lactating parents are producing close to the full amount of milk their baby will ever need.

Even as your baby grows, the total daily volume of milk stays about the same from one month onward. What does change is the feeding pattern—how often and how long your baby nurses may shift, but the overall intake remains steady.

Address

Tewkesbury

Alerts

Be the first to know and let us send you an email when WilOak Lactation Consultancy posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Practice

Send a message to WilOak Lactation Consultancy:

Shortcuts

Share