28/06/2026
🌱 Heading to Groundswell 2026? Come and find us at Stand A70.
The Agriton team will be at Groundswell for two days of conversations, demonstrations and practical discussions focused on one simple idea:
**How do we build healthier soils by working with biology instead of against it?**
Throughout the event we'll be sharing insights and experiences from across the regenerative agriculture, composting and food waste sectors, exploring topics including:
♻️ Food waste as a resource, not a problem
🌱 Bokashi and biological fermentation systems
🦠Soil biology and nutrient cycling
đźšś Regenerative farming practices
🌾 Composting and soil improvement strategies
🏙️ Circular food and nutrient economies
🍎 Community and commercial food waste solutions
We'll also be hosting a series of live interviews with growers, farmers, composters and innovators who are helping to reconnect waste, food production and soil health.
Groundswell has become one of the most important events in the regenerative agriculture calendar, creating space for honest conversations, practical learning and sharing what works in the field.
Whether you're a farmer, grower, local authority, educator, community project, business or simply curious about soil health, we'd love to meet you.
📍 Agriton Stand A70
If you're attending, let us know in the comments or drop by for a chat.
After all, healthy crops start with healthy soils, and healthy soils start with biology. 🌱