09/08/2026
B a k e d P l u m s đ
I love this recipe, itâs so simple to make and the flavours are delicious! I took inspiration from Gill Meller. I love his recipes and his passion for outdoor cooking.
Ingredients
Roughly 6-8 plums (depending on how many you are serving) halved
Dollop of good quality butter
Drizzle of honey
Rosemary (optional)
Place the plums in an oven proof dish, add all the other ingredients, place a lid on top. You can also wrap in foil ready for a fire - as Gill does.
Bake for roughly 20 minutes in a preheated (180) oven. Serve with mascarpone, crĂšme fraĂźche or whatever you fancy!
It makes a delicious dessert or breakfast..
Enjoy! x