Raw Food Ubud

Raw Food Ubud A guide to raw (and vegan) dining and rawfood classes in Ubud, Asia's healthy eating capital.

15/11/2018

Direct from Bali: organic herbal teas and tisanes with sundried local herbs, flowers and spices. Ideal for or shops and eateries or just for you. 65K per 25g pack, not including postage (free delivery available in the Ubud area). Bulk wholesale packs available. Enquire direct through this page with a message or email [email protected]

07/08/2016

Treat yourself tonight with our Chef's special menu, The Cannelloni - made from Zucchini, mushroom and sundried tomato cannelloni, served with cashew 'cheese', basil pesto and rocket salad. DINNER is served! πŸŒ΄πŸƒπŸŒΎπŸ΄

Great opportunity:
28/07/2016

Great opportunity:

In this Raw Food Introduction Workshop in Ubud, you will learn how to create delicious Raw Dishes from Raw Breakfast to Raw Dessert!

04/07/2016

Moksa cheese trio - cheese with sun-dried tomato, olive and herbs πŸŒΏπŸŒΏπŸ‘β€οΈ
Photo by check-out her blog at http://www.dancetraveleat.com/?p=492

03/07/2016

Our raw food inspiration for the day: Raw Vegan Cannelloni from Elaina Love's Pure Joy Planet! Yum!

27/06/2016

This is the story of how I turned vegan while traveling in the world, from Central Asia to South-east Asia... and it's not finished !

26/06/2016

Congratulations to these beautiful glowing chefs from Sayuri's recently concluded Level 1 Raw Chef Training in Ubud! Cheers to you guys!

The next Raw Chef Training Course will be on January 8-21, 2017. Details to be posted soon!

23/06/2016

Yummy.... jackfruit tacos at Moksa plant-based cuisine. πŸŒ΄πŸŒ΄πŸŒΏπŸ™πŸ‘Œ photo by

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Jl Made Lebah No 4
Pliatan

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