09/10/2022
Lovely evening last night at the National Concert Hall with one of the most renowned chefs in Middle Eastern food, Yotam Ottolenghi.
He was there with Noor Murad to discuss their latest cookbook “Extra Good Things”.
They talked about how every day ingredients can be transformed into dishes with an Oomph ! They shared ideas for flavour packed sauces, sprinkles and condiments that can add a little something extra to your meals.
I visited two of his restaurants in London last year in Notting Hill and Marylebone. It’s well worth a visit if you are in the UK !