26/10/2026
TURNING AWARENESS INTO ACTION. BUILDING A SUSTAINABLE FOOD FUTURE. ♻️
What if every drop of used cooking oil could become an opportunity to protect our health and our environment? 🌍
Introducing PROJECT SAARTHI a step towards creating awareness, encouraging responsible food practices, and building a healthier, cleaner, and more sustainable tomorrow.
Join us for the RUCO Awareness Programme & Eat Right Movement in Chennai and be part of a collective effort to promote responsible used cooking oil management, food safety, and sustainable food practices.
✨ Why does it matter?
âś… Understand the importance of safe and responsible used cooking oil disposal.
âś… Promote healthier food practices and food safety awareness.
âś… Support sustainability and environmental responsibility.
âś… Be a part of the movement towards a cleaner, healthier India.
📍 Venue: Sutlej Theater, Courtyard by Marriott, Chennai
đź“… Date: 27 October 2026
⏰ Time: 3:00 PM – 6:00 PM, followed by High Tea
🌱 SAFE FOOD. HEALTHY PEOPLE. CLEANER PLANET.
Let’s move beyond awareness and make responsible action a part of everyday life.
📢 Be a part of Project SAARTHI. Share this initiative, spread awareness, and help drive meaningful change.
- Chennai Chapter Hotel Association
Umesh KambleNilesh LelePrabodh HaldeFood Safety and Standards Authority of India Industries