HUGO AMIOT Formation

13/06/2026

18/05/2026

28/04/2026

17/04/2026

06/03/2026

06/03/2026

is a project supported by the Creative Europe programme that brings together students and educators from across Europe to explore food, sustainability, and cultural heritage through the language of cinema.

At our final online event, we’ll share the journey of the project, from its educational vision to the inspiring short films created by students, alongside reflections from teachers, partners, and professionals in the audiovisual and education sectors.

Sign up for this free event to discover:

- The power of cinema as a tool for education and dialogue
- Student-produced short films and the stories behind them
- Insights on connecting culture, food, and sustainability in creative ways
- Ideas on how this project can inspire and be replicated in other contexts

Who should join?
Students, educators, cultural operators, audiovisual professionals, festivals, schools, organisations, and anyone curious about how storytelling through film can spark new conversations.

Participation is free, but registration is required.
Come listen to the voices of young people across Europe and get inspired by a creative journey where food meets film.

👉 Register and be part of the conversation: https://www.slowfood.com/events/why-talk-about-food-through-cinema/

21/09/2025

21/09/2025

🔥 Il existe deux types d’entreprises.
Celles qui pensent qu’elles sont prêtes.
Et celles qui le sont vraiment.

📍 Un arrêt cardiaque.
📍 Un départ de feu.
📍 Un incident électrique.

Le vrai test n’arrive jamais à l’heure prévue.
Et le jour où il frappe, il n’y aura plus de place pour les suppositions.
Parce qu'on ne protège pas une entreprise avec des cases cochées, mais avec des équipes capables de réagir.

🎯 Un simple contrôle peut suffire à lever le doute… ou à révéler des failles invisibles.

📩 Découvrez comment vérifier gratuitement l’état réel de votre entreprise en matière d'anticipation des risques professionnels : 👉 www.star-aid.fr/contact