06/04/2026
About one in 10 Americans age 50 and over experienced food insecurity in 2024, according to the latest report by the AARP Public Policy Institute. While unchanged from the year before, food insecurity prevalence remained higher than before the pandemic, likely due to such factors as rising food prices. Persistently high food insecurity levels underscore the importance of strong nutrition programs and broader efforts to address underlying drivers of food insecurity.
This updated AARP Public Policy Institute Fact Sheet describes trends in food insecurity and selected characteristics of food-insecure adults ages 50 and older.