07/22/2021
If you’d have told me 10 years ago - at 25 - I could feel like this without counting a single calorie and working out 3-4 days a week for only 45 minutes prob wouldnt have believed you.
I started studying dietetics when I was 18 because I was so interested in how food affects performance and the human body.
But shortly after starting school, I became obsessed w calorie counting, over exercising, eating low-fat, low-carb, vegan - you name it. If it was restrictive, I was doing it.
I had the worlds worst relationship w food. A continuous cycle of over and undereating. 60-90 minutes of exercise including running at least 5 miles/day.
I felt and looked like s**t. I gained 20 lbs throughout my college years. I was puffy, inflamed, hungry, and hated how I looked. I KNEW how much bulls**t it was that I was studying how to teach people to lose weight and I couldn’t even do it myself.
Because I *only* go hard or go home, I decided to stop everything I was doing abruptly and try something different. No counting. No more cardio.
I dove into researching human metabolism and was open to this idea that maybe it’s not all about a calorie deficit. Maybe there was more to the story.
I read every book imaginable that provided actual weight loss strategies - and science - vs just a “calories in calories out” approach.
It was pretty crazy how easily the weight came off once I:
a) understood how much my metabolism actually worked.
b) focused on doing things and eating foods that fueled my metabolism instead of frying it.
c) completely changed my relationship w food and became friends instead of frienemies.
When I was able to not only completely eliminate the food anxiety I lived w on a daily basis, but was also able to look and feel the best I ever have year after year - and then repeat this process w dozens of clients - I knew I had to go wide and share everything I knew w the world.
Over 3000 clients later since 2018, is just 👏🏻 getting 👏🏻 started 👏🏻.
When you approach weight loss from a view of increasing your metabolism instead of decreasing your calories, everything changes.
Doors open Wed July 28. What questions can I answer?