08/25/2026
The best part about a summer salad? There's no wrong way to build one. Here's a simple formula for a satisfying, nutrient-packed bowl using what's fresh right now.
Start with a base of leafy greens like spinach, romaine, or arugula. Add a cup or two of colorful seasonal produce such as strawberries, cucumber, tomatoes, or beets. Layer in a protein like hard-boiled eggs, beans, or tofu to keep you full. Finish with a texture boost from nuts, seeds, or a sprinkle of cheese, then dress it simply with a mix of something acidic, something rich, and a touch of sweet.
Fresh, flexible, and endlessly customizable. Enjoy the last stretch of summer produce while it's here.