08/13/2026
JNEB Press Release: A recent study in the Journal of Nutrition Education and Behavior found that although all adults with visual impairment studied were classified as having medium or high culinary skills, many still faced significant barriers to independent meal preparation, underscoring the need for accessible cooking education and support.
📄View the press release:https://www.jneb.org/pb-assets/Health%20Advance/journals/jneb/JNEB-PR-Jul2026-Suppl-WIC-FINAL-1786544151083.pdf
📰The article is openly available for 90 days via promotional access at: https://www.jneb.org/article/S1499-4046(25)00532-9/fulltext
🎧Listen to the podcast here: https://www.jneb.org/pb-assets/Health%20Advance/journals/jneb/JNEB-Jul2026-Suppl-WIC-Podcast-Audio-1786543875610.mp3