07/02/2026
Every meal is a vote for the life you’re creating. It’s not about perfection, calories, or willpower. It’s about choosing, over and over again, to care for the body God entrusted to you. This culture (and the people in it) make it a battle to live free of health issues. But remember babe, it’s each small choice that become the foundation for the life you get to experience in human form. 💫This recipe is one more delicious way to do exactly that. 💚
What’s in it:
* 4 cups cooked brown rice rotini pasta
* 1 cup edamame
* 1 bunch chopped green onion
* ¼ head shredded red cabbage
* 1 cup grated carrots
* 1 bunch chopped cilantro
* ⅓ cup crushed peanuts
*
Dressing
* 1 lime, squeezed
* ⅓ cup peanut butter, melted to be pourable
* 2 tbsp soy sauce
* 1 tbsp sriracha
* 2-3 tbsp water, to thin as needed
* 1 tbsp chili crunch oil
* 1 tsp maple syrup
How to make it:
* In a bowl, combine the pasta, edamame, green onion, red cabbage, carrot, cilantro and peanuts.
* In a jar, mix together the peanut butter, lime juice, soy sauce, sriracha, maple syrup and water until a smooth pourable dressing is formed. Using a small spoon, carefully disperse the chili crunch over the surface of your dressing to create a melting lava looking effect.�* Pour the dressing over top and toss. Store in a sealed container in the fridge for up to four days 💫