08/31/2026
We’re back, live and direct from the Brooklyn Conservatory of Music! 🎶
Join me for a summer sweaty conversation with classical pianist and executive chef Carlos Arellano.
There are SO many gems in this one. We talk about the practice of being present, Carlos’s childhood in Mexico, and the emotional layers of simply allowing ourselves to BE.
I’m so excited to share another episode with you all. I’d love to hear what you think!
What resonated with you most in this episode? ✨
https://www.instagram.com/reel/DcirKU0RaRV/?igsi=MTM0c2RscDRyZ2R1bw==