Tamara Hargett, RD

Tamara Hargett, RD Nutrition Counseling for Medical Conditions | Diabetes Management | Insulin Pump Therapy Tamara is a registered dietitian and certified diabetes educator

Yummy lunch from left overs last night 😋 Of course the veggies are my favorite part💚💛🧡
08/05/2026

Yummy lunch from left overs last night 😋 Of course the veggies are my favorite part💚💛🧡

ON THE GRILL….Tonight’s 4 different flavor combinations for our pork chops!SmokeHouse Maple with HEB Texas wildflower ho...
08/05/2026

ON THE GRILL….
Tonight’s 4 different flavor combinations for our pork chops!

SmokeHouse Maple with HEB Texas wildflower honey Pork chops

McCormick’s Garlic and Herb with olive oil Pork chops

Grill Mates Montreal Chicken Seasoning with Olive Oil Pork chops

McCormic’s All purpose seasoning with olive oil pork chops.

Veggies: 🍠 sweet potatoes with yellow squash and zucchini with olive oil and a combo of very light seasoning using McCormick’s All Purpose Garlic Onion , sea salt and black pepper, Garlic and Garlic and Herb 425°F for 15 minutes in oven.

07/31/2026

This is so hilarious 🤣 Womp it…😂

Pork loin, Brussels sprouts, butter potatoes and stuffed mushrooms.Brussels Sprouts are seasoned with cracked black pepp...
07/17/2026

Pork loin, Brussels sprouts, butter potatoes and stuffed mushrooms.

Brussels Sprouts are seasoned with cracked black pepper, sea salt and Italian seasoning ( first time to try this). Some had balsamic vinegar drizzled on them.

Cauliflower, tomatoes, orange, yellow and red bell peppers, onions and yellow squash
07/15/2026

Cauliflower, tomatoes, orange, yellow and red bell peppers, onions and yellow squash

Shrimp 🍤 and cucumbers 🥒
07/07/2026

Shrimp 🍤 and cucumbers 🥒

To elaborate on my last post 🇺🇸🤩Went to a 4th of July party at my cousins.  What did I bring? My USUAL🙌 I’m always the o...
07/07/2026

To elaborate on my last post 🇺🇸🤩
Went to a 4th of July party at my cousins.
What did I bring? My USUAL🙌 I’m always the one you can count on to bring the veggies!

Pretty presentation for the occasion ❤️🤍💙
Used blueberries for the top left corner of the 🇺🇸. The rest is made of tomatoes 🍅 , cucumber 🥒 , cauliflower, red and orange bell peppers.
After a party you take what you brought back home right? Yay !
Aaron added asparagus, mushrooms and turnips 🫜 to the veggies and roasted them in the oven 425° 15 minutes. Seasoned with olive oil, cracked black pepper and Himalayan salt.

What a feast!

Also, we’ve been putting cucumber and the blueberries in our drinks for a refreshing pop of flavor!

Made an American flag with veggies and forgot to take a pic of it 😩. You can see it on the table. My veggie world !
07/07/2026

Made an American flag with veggies and forgot to take a pic of it 😩. You can see it on the table.
My veggie world !

Address

36 W Beauregard Avenue, Ste 202
San Angelo, TX
76903

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

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