09/19/2026
Certain Flavonoids Linked to Lower Stroke Prevalence.
Using data from the National Health and Nutrition Examination Survey concerning more than 12,400 adults, researchers observed that a high intake of anthocyanins—a type of flavonoid found in berries and other red, blue, and purple fruits and vegetables that support blood-vessel function and reduce inflammation and oxidative stress—was associated with up to a 31% lower risk or stroke.
Medicine, August 2026
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“To the best of my ability, I agree to provide my patients convenient, affordable, and mainstream Chiropractic care. I will not use unnecessary long-term treatment plans and/or therapies.”
Pain Relief Chiropractic
Dr. Wil Holdsworth, DC
Short-Term Care For Your Neck & Back Pain
Walk-Ins Welcome; No Appointment Necessary
Affordable / Insurance Accepted
17 US 206, Suite 2
Byram, NJ 07874
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