How Many Grams

How Many Grams -does it take to BBQ?
-of spices are in this bottle?
-were left alone with the keg? We have been doing competitions since 2013 and have come a long way.

From the same people who brought you the music sensation "Two Grams of Brothers," we now present "How Many Grams." We are a competition BBQ Cooking Team that started out with the goal to learn about the BBQ competition world from a different point of view in an effort to become a better BBQ Cook Off Promoter. We won our first Grand Champion in January 2015 in Spring Branch, Texas a the 64-team event Rangers Smoke-Off.

We’re so proud of our fellow San Antonio peeps from 2M Smokehouse & catering winning Pitmasters! Food Network How Many G...
09/06/2026

We’re so proud of our fellow San Antonio peeps from 2M Smokehouse & catering winning Pitmasters!

Food Network
How Many Grams

🔥🏆 They smoked the competition — and brought the trophy home to San Antonio!

Esaul and Grecia Ramos, the husband-and-wife duo behind 2M Smokehouse, are officially Food Network’s “Pitmasters” champions! The couple battled through a week of barbecue competition to win the debut season — and a cool $30,000 prize. 💰🍖

As they like to say: “He’s the smoke. She’s the sugar.” ❤️🔥

Celebrate San Antonio’s newest barbecue champs and read their story: ⬇️

MORE: https://www.kens5.com/article/life/food/2msmokehouse-pitmasters-food-network-esaul-ramos-grecia-barbecue-champions-30000-brisket-southeast-side-san-antonio/273-d1d3722d-a8ab-49fa-b8cd-f6c9b0ae6028?tag1=kensshare

Fancy comfort food!A nice mantecatura treatment on our savory pasta cradles the organically harvested venison in a San M...
08/21/2026

Fancy comfort food!

A nice mantecatura treatment on our savory pasta cradles the organically harvested venison in a San Marzano tomato reduction, accented with a fresh sprig of parsley from our garden. 

Bon appétit! 

It has been almost a year since Ken Taylor and Steve Grams were on Food Network’s   and hosted our Watch Party. So, we t...
07/28/2026

It has been almost a year since Ken Taylor and Steve Grams were on Food Network’s and hosted our Watch Party. So, we thought we would cook a little this week.

Grilled pork steak drizzled with a rich Beurre blanc sauce accompanied by a mushroom and street corn infused risotto. Lana made a beautiful watermelon, feta mint salad. We chose a beautiful French Sauvignon Blanc from Domain Mosaic to accompany the meal, and it paired perfectly. What a beautiful evening.

@

We're helping out with a fantastic charity event, Ribs & 'Ritas who provides ALL their profits to the First Chance Found...
06/11/2026

We're helping out with a fantastic charity event, Ribs & 'Ritas who provides ALL their profits to the First Chance Foundation, a private 501(c)3 non-profit foundation that supports disadvantaged children. How Many Grams is pairing up with Bob & Katy Bryant to prepare and serve a five course w**e dinner. Check out the details and bid early/often. You can also/instead make a simple donation to the charity at the link below.
https://www.firstchancefoundation.org/

Food Network

Who's ready for some beach time at Coffee W**e Beach House in Port Aransas?
05/05/2026

Who's ready for some beach time at Coffee W**e Beach House in Port Aransas?

LPC4A: Coffee W**e Beach House is a 2.00 bedroom, 2.00 bathroom vacation rental.

Cooking fun things that taste great! Venison,… pork,… whatever!
03/15/2026

Cooking fun things that taste great!
Venison,… pork,… whatever!

How Many Grams had a beautiful weekend cooking at the Bulverde Spring Branch Activity Center’s Bulverde BBQ Bash. The we...
03/01/2026

How Many Grams had a beautiful weekend cooking at the Bulverde Spring Branch Activity Center’s Bulverde BBQ Bash. The weather was gorgeous (the opposite of last year) and the company of friends was perfect! Bulverde liked our food as we were awarded with 9th Brisket, 8th Beans, 5th Ribs and Lana defended her 1st place Cooks Choice with her Lana Poppers (“Loppers”). Congratulations to everyone who had their number called.

HeartBrand Beef J. Lohr Vineyards & W**es Texas Pepper Jelly Get Dirty Play In The Sand Steve Grams

338 cooking teams at SABBQ and guess who got FIFTH PLACE with her jalapeño poppers?!!!!!  Congratulations Lana!!!
01/31/2026

338 cooking teams at SABBQ and guess who got FIFTH PLACE with her jalapeño poppers?!!!!! Congratulations Lana!!!

We're gearing up for SABBQ 2026, taking place this week/weekend. With luck, the weather will hold and we'll get to enjoy...
01/27/2026

We're gearing up for SABBQ 2026, taking place this week/weekend. With luck, the weather will hold and we'll get to enjoy our giant fire pit. If you're on the event grounds and in the area, stop by spot #517 for a visit.

Address

320 Klein Rd
Stonewall, TX
78671

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