08/06/2026
There is no better way to celebrate Julia Child’s birthday than by gathering around the table to cook, laugh, and enjoy a beautiful French meal together.
Join us for a demonstration cooking class inspired by Julia’s timeless philosophy that good food doesn’t have to be complicated—it just has to be made with care.
Together we’ll prepare:
Coq au Vin Meatballs
Zucchini Tian
Salad Verte
Seasonal Clafoutis for dessert
Along the way I’ll share a little of Julia’s story, French cooking techniques, and the simple tips that made her such a beloved teacher. Then we’ll sit down together and enjoy the meal we’ve created.
Whether you’re an experienced cook or just love good food, this class is all about slowing down, learning something new, and embracing the joy of cooking.
Friday, August 14
Chuck’s Produce Salmon Creek
11:00 AM–1:30 PM
As Julia Child famously said,
“People who love to eat are always the best people.”
Link in comments to join!