26/08/2026
"Hibiscus has been known to be an effective therapeutic since ancient times. Ancient Egyptian texts, for example, describe hibiscus preparations for cooling the body during fever. Traditional Persian medicine used it for cardiovascular health, while Ayurvedic and African herbal traditions valued it for inflammatory disorders, liver support, and hypertension. "
For thousands of years, Hibiscus sabdariffa—known as roselle—has been consumed as both a refreshing beverage and a medicinal herb.