19/06/2026
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Think pumpkin is just for soup?
This vibrant vegetable is packed with nutrition and deserves a place on your plate all year round.
✔ Rich in beta-carotene for eye and immune health
✔ A good source of fibre to support gut health and fullness
✔ Contains potassium to support heart health
✔ Naturally low in calories and incredibly versatile
For people managing diabetes, pumpkin can still be enjoyed as part of a balanced meal. Pair it with a source of protein and healthy fats to help create a satisfying, nourishing plate.
Try it roasted in salads, blended into soups, added to curries or baked into healthy snacks.
Simple, affordable and packed with goodness—pumpkin is a true nutrition powerhouse.